Today, as over 100 years ago, the business is run as a family business. Together with a team of 10, the family does everything they can every day to make theirs guests at Café Dahinden feel at home.
The employees in the bakery and in the kitchen create products from high-quality and regional raw materials that inspire. For them, "homemade" is not just a word on the menu:
Enjoy it!
The employees in the bakery and in the kitchen create products from high-quality and regional raw materials that inspire. For them, "homemade" is not just a word on the menu:
All live homemade.
Whether the bread with the fine salad, the ice cream in the coupe, our large selection of cakes or the fine chocolates: as much as possible is made in-house.Enjoy it!
Good to know
Openings
Dayoff: Monday, Tuesday
Cuisine types
vegetarian
Swiss cuisine
regional
lactose-free
good bourgeois
gluten-free
Target group
Individual guests
Groups
Families
Equipment / Facility
WLAN
Terrace
Chairs for children
Wheelchair accessible
Accessibility / Location
Central location
By the lake
Social Media