Our restaurant offers a successful mix of classic and seasonal cuisine in a cosy atmosphere. Our menu focuses on fresh, regional ingredients and features popular dishes such as côte de boeuf, coq au vin and bouillabaisse, complemented by seasonal specialities that celebrate the diversity of the seasons. Whether for a relaxed meal or a special occasion, Brasserie 1838 combines traditional flavours with modern accents and is the ideal place for connoisseurs of down-to-earth, high-quality cuisine.
Good to know
Openings
Kitchen opening hours
Cuisine types
vegetarian
French
gluten-free
lactose-free
regional
Target group
Individual guests
Groups
Equipment / Facility
WLAN
Chairs for children
Lounge
Wheelchair accessible
Internet
Wlan (free of charge)
Accessibility / Location
Central location
By the lake
Accessible by public transport
Social Media
